There are a lot of types of mandarins in the Aegean and Mediterranean region. Take a walk in any of the villages in this region, you don't have to see them, you just know they are in the garden right next to you... Their smell surrounds you... Now they are on the table, blended with olive oil.
NAR; offers a unique taste diversity by processing fruit and olives collected by hand together. Without additives such as aroma or coloring agents, completely natural.
| Nutrition Facts | Per 100g |
| Energy | 900/3700 Kcal/kj |
| Protein | 0 g |
| Carbohydrate | 0 g |
| Fat | 100 g |
There are a lot of types of mandarins in the Aegean and Mediterranean region. Take a walk in any of the villages in this region, you don't have to see them, you just know they are in the garden right next to you... Their smell surrounds you... Now they are on the table, blended with olive oil.
NAR; offers a unique taste diversity by processing fruit and olives collected by hand together. Without additives such as aroma or coloring agents, completely natural.
