NAR, produces the organic mandarin vinegar by natural fermentation of the mandarins and each stage of production is realized according to organic criteria. It goes very well with green salads and purslain salads. You can use the NAR organic mandarin vinegar with rabbit meat or white meat such as chicken or ducks before serving them. You can choose this vinegar for sauces. By adding the mandarin vinegar on your stewed red lentils you can create a delicious trimming to your fish.
Organic mandarin vinegar of NAR completing its natural fermentation process without any additives is a work of long and meticulous course. In its healthy glass bottles... Unique, precious…
| Nutrition Facts | Per 100g |
| Energy | 4/16,9 Kcal/kj |
| Protein | 0,22 g |
| Carbohydrate | 0,6 g |
| Fat | 0,08 g |
NAR, produces the organic mandarin vinegar by natural fermentation of the mandarins and each stage of production is realized according to organic criteria. It goes very well with green salads and purslain salads. You can use the NAR organic mandarin vinegar with rabbit meat or white meat such as chicken or ducks before serving them. You can choose this vinegar for sauces. By adding the mandarin vinegar on your stewed red lentils you can create a delicious trimming to your fish.
Organic mandarin vinegar of NAR completing its natural fermentation process without any additives is a work of long and meticulous course. In its healthy glass bottles... Unique, precious…